This was a beef satay inspired dish. No bamboo skewers. The sauce was a spicy peanut sauce (made with peanut butter, not actual peanuts..). The meat and sauce were awesome. However, the true standout was the accompaniment. I made a coconut basmati rice and it was DELICIOUS. The spicy and the sweet complimented each other perfectly. My only complaint is that there was not enough fire. It is hard to find any spices in the local grocery stores that actually pack any sort of punch. We like it SPICY. I think we need to go to a specialty grocer and stock up.
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